Very Tender And Tasty Potato Recipe

Very Tender And Tasty Potato Recipe

Very Tender And Tasty Potato Recipe

• Ingredients6Count
• Nutrition630Calories
• Total Time50Minutes

Ingredients:

• peeled and grated on a coarse grater (finely chopped) -potato - 1 kg
• finely chopped onion - 1 pc.
• grated cheddar cheese - 300 g
• sour cream - 1.5 cups
• salt and freshly ground black pepper to taste

Preparation:

1. In a large bowl, combine potatoes, onions, cheese (1/4 part postpone), salt and freshly ground black pepper. Add sour cream and mix gently.

2. baking dish (one large or 4-6 small) lubricated. Arrange the potato mixture, not leveling the surface. 3. Sprinkle with remaining cheese and bake in oven at 180 degrees for 25-30 min., Until golden brown.

Nutrition Facts

Amount Per Serving

Calories 630

Calories from Fat 350

% Daily Value *

Total Fat 39g	60%
Saturated Fat 24g	120%
Trans Fat
Cholesterol 115mg	38%
Sodium 730mg	30%
Potassium 1230mg	35%
Total Carbohydrate 45g	15%
Dietary Fiber 6g	24%
Sugars 7g

Protein 25g

Vitamin A	25%
Vitamin C	90%
Calcium	70%
Iron	20%

* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.

Source photos: http://vk.com/

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