Acute Spanish Soup With Sausages Recipe
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| Acute Spanish Soup With Sausages Recipe |
- Ingredients10Count
- Nutrition470Calories
- Total Time45Minutes
Ingredients:
- Chicken broth - 4 l
- Potatoes - 4-5 pcs.
- Tomatoes - 1-2 pieces.
- Sausages hunting - 3-4 pieces.
- 1-2 garlic - cloves
- Fresh herbs
- Pepper - 1 pc.
- Onions - 1 pc.
- Paprika
- Spices
Preparation:
1. Cut the hunting sausages and fry them in a pan with olive oil.
2. Also in the pan, add the chopped garlic, carrots, hot spices, onions, grate the tomatoes, chop the bell pepper, paprika. Fry for 5-7 minutes until the sausages golden brown.
3. Heat the chicken broth and add chopped potatoes, grilled sausages with vegetables, salt, spices, cut greens, add red and black pepper. Bring to a boil and cook over low heat 10 minutes.
Nutrition Facts
Amount Per Serving
| Calories 470 | Calories from Fat 170 |
% Daily Value *
| Total Fat 19g | 29% |
| Saturated Fat 3g | 15% |
| Trans Fat | |
| Cholesterol 20mg | 7% |
| Sodium 520mg | 22% |
| Potassium 2170mg | 62% |
| Total Carbohydrate 59g | 20% |
| Dietary Fiber 8g | 32% |
| Sugars 4g |
Protein 31g
| Vitamin A | 30% |
| Vitamin C | 100% |
| Calcium | 10% |
| Iron | 25% |
* Percent Daily Values are based on a 2,000 calorie diet. Your Daily Values may be higher or lower depending on your calorie needs.
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