Crab Salad With Corn Recipe
Crab Salad With Corn Recipe |
Ingredients:
- Crab sticks - 400 g
- Eggs - 5 pcs.
- Figure - 1 \ 3 cup
- Corn - 1 jar
- Cheese - 200 g
- Garlic - 3 - 4 cloves
- Home-made mayonnaise - 250 g
- Salt and pepper - to taste
Preparation:
1. Finely chop the crab sticks. Boil hard boiled eggs and cut into cubes. Cheese rub on a coarse grater. With corn drainage. Figure boil until tender.
2. Mix together the eggs, corn, cheese, crab sticks, rice and garlic. Mayonnaise, salt and pepper.
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